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Rachel's Fit Kitchen

plant based + tasty + easy

Category

Smoothies/Drinks

Mango Spice Smoothie

Take your smoothie to the next level by adding spices! For this one I added turmeric and ginger, which perfectly complimented the mango. Give it a try- I’m sure you’ll love it!

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Ingredients
1/2 cup frozen mango pieces
1/2 cup frozen papaya pieces
1 frozen banana
1/2 tsp ground turmeric
1/2 tsp fresh ginger1 cup almond milk
1 medjool date, pitted

Method
1. Place all ingredients into a high powered blender. Blend until smooth and creamy.

Alternatively to achieve this layered look all you have to do is:
1. Place banana and 1/2 cup almond milk  into blender and blend until smooth and creamy. Transfer smoothie to a bowl.

2. Place mango, papaya, turmeric, ginger, medjool date and 1/2 cup almond milk. Blend until smooth and creamy.

3. Layer smoothies into a glass, alternating between smoothies until the desired layered effect is achieved.

Serves 1

Peanut Butter & Banana Smoothie

pbbHappy National Peanut Butter Day! To commemorate this special day (hehe!) I blended together PB and Banana to make creamiest smoothie.

Ingredients:
1 banana
3/4 cup vanilla coconut yogurt
1 tbsp. peanut butter, heaped
1 tbsp toasted peanuts
1 tsp chia seeds
1/2 banana bread fruit/granola bar

Method
1. Blend banana and coconut yogurt until smooth and creamy.

2. Spoon peanut butter into the bottom of a glass. Top with banana smoothie.

3. Top PB & Banana Smoothie with toasted peanuts, chia seeds and banana bread fruit bar.

4. Mix all together and eat with a spoon!

Flowers are for decoration purposes only.

Serves 1

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