Veggie burgers are one of favorite comfort foods, and this one has the added bonus of having around 30grams of protein from the tempeh and gabanzo beans! Ingredients 1-2 tbsp canola oil 8oz (225 grams) tempeh, crumbled 1 can garbanzo beans (chick peas), drained and rinsed 1/2 cup green onions (shallots), sliced 1 clove garlic,… Read More Tempeh & Garbanzo Bean Burgers
I’m yet to find someone that doesn’t like tacos! They are so versatile and satisfying, and you can pretty much make a taco using whatever is in your fridge or cupboards! I like my tacos with spicy tofu, beans, guacamole and lots of salad. Below you will find my favorite (and super easy!) recipes for my… Read More Spicy Tofu & Bean Tacos
I love to devour bowls of soup with toast on cold rainy days or when I’m feeling sick. Soup somehow makes it all better! I’ve added nutritional yeast to my tomato soup recipe, which gives it a delicious cheesy and creamy taste. Ingredients Spray oil (or 1-2 tbs oil) 1 medium yellow onion, diced 2… Read More Cheesy Tomato Soup
I’ve been hooked on Thai food since I was a child! I love the fragrant curries, soups and noodle dishes so much that I’ve made several trips to Thailand to taste this delicious cuisine first hand… and of course I had to do some cooking lessons! This recipe for Thai Green Curry is the exact… Read More Thai Green Curry
Chili with all the fixings is a Super Bowl favorite… or really a favorite anytime of the year! This vegan chili has a fantastic texture and is super smoky! Accompany this with corn bread and all the fixings, and you’re got yourself a perfect vegan meal for your ball game … or whatever celebration 🙂 Veggie… Read More Veggie Chili w/ Corn Bread
Curries are the best meal for those of us following a plant based diet! I add a ton of chunky veggies to my curries, which is really filling and satisfying, especially when partnered with fragrant basmati rice and spice! Ingredients 1 large onion, diced 1 tbsp fresh turmeric, very finely diced 1 tbsp fresh ginger,… Read More Cauliflower & Tumeric Curry
I am yet to meet someone that doesn’t like burgers. There is something about biting into a burger that is so satisfying. Don’t you think? Due to my burger addiction, I’m always on the look out for different veggie burgers to try. My latest is the Cauliflower Sloppy Joe. The riced cauliflower gives the burger… Read More Cauliflower Sloppy Joes
Tomato pasta is my go-to lunch or dinner when I’m craving pasta or need something quick and tasty to eat. Ingredients Spray oil 1 lb/28oz (795 grams) can of crushed tomatoes 1 medium onion, finely diced 2-3 cloves fresh garlic, crushed 1 tbs dried basil or 1/2 cup fresh basil Salt and pepper, to taste… Read More Tomato & Basil Pasta Sauce
