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Orange Almond Pancakes (Vegan)

Stack of orange and almond pancakes
Scale

Ingredients

 

To serve (optional but recommended!)

Instructions

  1. Place all ingredients into a large bowl and whisk until well combined.
  2. Heat a skillet over medium heat*. Grease the skillet with oil of choice, then pour 1/4 cup of pancake batter into the center of the skillet. Cook pancake until little bubbles form on the surface, then flip and cook for another couple of minutes until the pancake is golden brown on both sides. Repeat with remaining batter.
  3. Enjoy your Orange Almond Pancakes warm with fresh orange slices and maple syrup (and a light sprinkle of organic powdered sugar, if desired).

Notes

Keywords: orange almond pancakes, orange and almond pancakes, vegan pancakes, almond flour pancakes, almond flour, tasty vegan pancakes, pancakes, vegan breakfast, healthy breakfast, tasty vegan, Rachel's Fit Kitchen